Market Preview March 29, 2018 - Every Thursday 2-6pm in Downtown Rockmart

Welcome to Winter Markets Spring! Spreading Oaks Farm will be back at market this week with Tuscan and curly kale, collard greens, radishes, green onions, dandelion greens, and Swiss Chard. Bella Vita Mushrooms will be bringing fresh mushrooms including oyster varieties and lion's mane.

Ms. Sue won't make it to market this week but promises to be back next week. Morning Glory Farms will have all their baked goods, fresh eggs, jams and jellies, pork, beef, chicken, and lamb along with dried herbs and boiled p-nuts. Be sure to pick up some of Dewey's fried pies from Robert's Sweets and Treats and pimento cheese varieties from Suga's.

Try some of Footehills Farmhouse bath products along with their goat pet milk products and plenty of fresh herbs. Brooke with Robillard Farm will have the cow pet milk products along with eggs and fresh ground wheat bread. Ms. Adrianna with Timberland Grass-fed beef will have all the beef cuts and That Foreign Chick's Bakery has made lemon yogurt cake, potato breads, and plenty of treats.

See you at market!

Shonna Kirkpatrick